Chicken Salad - cooking recipe

Ingredients

4 c. chopped cooked chicken
2 c. thinly sliced celery
3/4 c. whipping cream
1/4 c. sweet pickle relish
2 tsp. lemon juice
1/2 tsp. salt
white pepper to taste

Preparation

Combine chicken and celery.
Combine remaining ingredients, stirring well.
Add to chicken mixture and toss well.
Cover and chill.
Yields 6 servings.