A Zippy Tomato Drink - cooking recipe

Ingredients
    2 c. tomato juice
    1 tsp. lemon juice
    1/2 tsp. salt
    1/4 tsp. pepper
    1 large cucumber, peeled, seeded and grated
    a few drops Tabasco sauce
    3/4 c. cracked ice
Preparation
    *BLKLIN and 1/4 teaspoon oregano for spinach, carrots, zucchini, broccoli, beets or lima beans.

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