A Zippy Tomato Drink - cooking recipe
Ingredients
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2 c. tomato juice
1 tsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
1 large cucumber, peeled, seeded and grated
a few drops Tabasco sauce
3/4 c. cracked ice
Preparation
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*BLKLIN and 1/4 teaspoon oregano for spinach, carrots, zucchini, broccoli, beets or lima beans.
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