Chicken Divan - cooking recipe

Ingredients

4 to 6 boneless, skinless chicken breasts
2 pkg. frozen broccoli cuts
2 cans cream of chicken soup
1 c. mayonnaise
1 tsp. lemon juice
1 tsp. curry powder
1/2 c. shredded sharp Cheddar cheese

Preparation

Thaw and drain broccoli, then spread into a large casserole dish (I use 13 x 9-inch size).
Spread the cooked and cut up chicken evenly over the broccoli.
In a large bowl, mix the soup, mayonnaise, lemon juice and curry.
Blend well and spread over chicken and broccoli.
Cook at 350\u00b0 for 25 to 30 minutes.
About 10 minutes before you take it out, sprinkle the shredded cheese on top and let it finish cooking.