Brownie Cheesecake Bars - cooking recipe

Ingredients

2/3 c. plus 2 Tbsp. margarine or butter
1 1/2 c. sugar
1 1/2 c. unsifted flour
2/3 c. unsweetened cocoa
3 eggs
1/2 c. milk
3 tsp. vanilla
1/2 tsp. baking powder
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese, softened
1 Tbsp. cornstarch
1 (14 oz.) can sweetened condensed milk

Preparation

Preheat oven to 350\u00b0.
Melt 2/3 cup margarine.
In large mixer bowl, beat melted margarine, sugar, flour, cocoa, eggs, milk, 2 teaspoons vanilla and baking powder until well blended.
Stir in nuts, if desired.
Spread in greased 13 x 9-inch baking pan.