Apricot Chicken - cooking recipe

Ingredients
    8 oz. apricot preserves
    8 oz. Russian dressing
    1 pkg. Lipton Onion Soup Mix
    6 boneless, skinless chicken breasts
Preparation
    Preheat oven to 300\u00b0.
    In a large bowl mix apricot preserves, dressing and soup mix.
    Place chicken breasts in a large oven-proof baking dish. Pour apricot mixture evenly over chicken.
    Bake uncovered for two hours.

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