Apricot Chicken - cooking recipe
Ingredients
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8 oz. apricot preserves
8 oz. Russian dressing
1 pkg. Lipton Onion Soup Mix
6 boneless, skinless chicken breasts
Preparation
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Preheat oven to 300\u00b0.
In a large bowl mix apricot preserves, dressing and soup mix.
Place chicken breasts in a large oven-proof baking dish. Pour apricot mixture evenly over chicken.
Bake uncovered for two hours.
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