Skillet Green Beans - cooking recipe

Ingredients

1 lb. green beans
1/2 c. chopped onion
3/4 c. fresh mushrooms, sliced
1 clove garlic, minced
1 Tbsp. olive oil
1/2 c. water

Preparation

Heat olive oil in heavy skillet over medium heat.
Saute onion and garlic for 2 minutes.
Add mushrooms and saute for another 5 minutes.
Add green beans cut in 1-inch pieces.
Add water.
Cover and cook over medium heat for 15 minutes or until tender.
Salt and pepper to taste.