Ham Loaf - cooking recipe
Ingredients
-
2 lb. ground ham
3/4 lb. ground hamburger
1 c. soft bread crumbs
1 c. cranberry juice
2 eggs, beaten
Preparation
-
Mix together ham and hamburger.
Add in bread crumbs, cranberry juice and eggs.
Form into loaf and put into baking dish.
Glaze often.
Bake for 1 hour at 350\u00b0.
Leave a comment