Gold Bricks - cooking recipe

Ingredients
    2 eggs
    1 c. sugar
    1/2 c. water
    1 tsp. vanilla
    pinch of salt
    1 c. flour
    2 tsp. baking powder
Preparation
    Beat eggs.
    Add sugar and water; beat well.
    Add vanilla, salt, flour and baking powder.
    Bake in a loaf pan and cool.
    Cut into rectangles and frost on all sides.
    Roll in crushed or ground peanuts.

Leave a comment