Carrot And Raisin Salad - cooking recipe

Ingredients

1 lb. carrots, shredded
1/2 c. raisins
2/3 c. diced celery
3 Tbsp. plus 1 tsp. pineapple juice
1/2 c. mayonnaise
1/2 c. salt
1 Tbsp. sugar

Preparation

Shred carrots (set aside).
Combine raisins, celery, pineapple juice, mayonnaise, salt and sugar.
Pour over shredded carrots and mix thoroughly.
Serves 6 to 8.