Mary'S Italian Chicken - cooking recipe

Ingredients

6 boneless skinless chicken breasts
1 medium jar Ragu spaghetti sauce (your favorite flavor)
6 slices Mozzarella cheese
vermicelli noodles

Preparation

Use 9 x 13-inch baking dish; spray with Pam.
Cover the bottom of dish with thin layer of Ragu sauce.
Place chicken breasts in dish.
Pour remaining sauce over chicken.