Easy Chocolate Cake - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 can chocolate syrup
1 c. self-rising flour
1 tsp. vanilla
4 eggs

Preparation

Cream butter and sugar. Add eggs 1 at a time. Beat well after each. Add chocolate. Add flour to butter and chocolate mix. Blend well. Pour into greased and floured pan. Bake at 350\u00b0 for 30 minutes.