Ranch Baked Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. dry onion soup mix
1/2 c. water
1 c. catsup
2 Tbsp. mustard
2 tsp. vinegar
32 oz. pork and beans
16 oz. kidney beans, drained

Preparation

Brown ground beef.
Stir in remaining ingredients and pour into 2-quart casserole.
Bake at 400\u00b0 for 30 minutes.
Serves 10 to 12.