Fried Chicken - cooking recipe

Ingredients

1 c. flour
2 tsp. salt
dash of black pepper
chicken

Preparation

Cut chicken into pieces; wash well.
Put a half inch of cooking fat in pan and let it get hot.
Place chicken in flour, salt and pepper mixture.
Flour real good.
Place chicken in fat. Keep turning until both sides are walnut brown.
Now cover pan and cook at slow heat 20 minutes.