Strawberry Dessert - cooking recipe

Ingredients
    2 pkg. strawberry Jell-O
    2 c. hot water
    1 (No. 10) can crushed pineapple, drained
    2 (10 oz.) pkg. frozen frozen strawberries
    3 bananas, mashed
    1/2 pt. sour cream
Preparation
    Dissolve Jell-O in hot water.
    Add strawberries.
    When strawberries are thawed, add pineapple and bananas.
    Put 1/2 mixture into large cake pan.
    Let set, then spread sour cream over and put remaining Jell-O mixture on top.
    Let set.
    Makes 10 to 12 servings.

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