Strawberry Dessert - cooking recipe
Ingredients
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2 pkg. strawberry Jell-O
2 c. hot water
1 (No. 10) can crushed pineapple, drained
2 (10 oz.) pkg. frozen frozen strawberries
3 bananas, mashed
1/2 pt. sour cream
Preparation
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Dissolve Jell-O in hot water.
Add strawberries.
When strawberries are thawed, add pineapple and bananas.
Put 1/2 mixture into large cake pan.
Let set, then spread sour cream over and put remaining Jell-O mixture on top.
Let set.
Makes 10 to 12 servings.
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