Ham Casserole - cooking recipe
Ingredients
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1 c. cut broccoli
1 c. cooked rice
1 c. cooked and cubed ham
1 can Cream Of Celery Soup
1/2 c. milk (more if needed)
1/2 c. bread crumbs
1 egg
salt
pepper
1 1/2 c. cheddar cheese
Preparation
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In baking dish (8 x 13) place steamed broccoli, ham and rice.
In small bowl combine soup, milk, breadcrumbs, egg, 1 cup of the cheese, salt and pepper.
Mix to combine.
Pour into dish and mix.
Use reserved 1/2 cup cheese to top.
Place in oven 30 minutes at 350\u00b0.
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