Ham Casserole - cooking recipe

Ingredients
    1 c. cut broccoli
    1 c. cooked rice
    1 c. cooked and cubed ham
    1 can Cream Of Celery Soup
    1/2 c. milk (more if needed)
    1/2 c. bread crumbs
    1 egg
    salt
    pepper
    1 1/2 c. cheddar cheese
Preparation
    In baking dish (8 x 13) place steamed broccoli, ham and rice.
    In small bowl combine soup, milk, breadcrumbs, egg, 1 cup of the cheese, salt and pepper.
    Mix to combine.
    Pour into dish and mix.
    Use reserved 1/2 cup cheese to top.
    Place in oven 30 minutes at 350\u00b0.

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