Beef Over Noodles - cooking recipe

Ingredients

2 lb. beef cubes
salt, pepper and flour
4 beef bouillon cubes
2 tsp. onion flakes
Kitchen Bouquet
egg noodles

Preparation

Mix salt, pepper and flour together and coat beef cubes with this mixture.
Brown the beef cubes in a small amount of oil.
Add beef bouillon cubes and 2 teaspoons onion flakes and cook for 1 1/2 hours.
Check seasoning to taste after 1/2 hour.
Add flour, if necessary to thicken gravy.
Add Kitchen Bouquet.
Cook egg noodles as directed on package and drain.
Add butter and mix through noodles. Top noodles with meat and gravy.