Pancake Syrup - cooking recipe

Ingredients

1 c. hot water
1 lb. sugar
1/2 tsp. maple flavoring

Preparation

In 2 quart glass
casserole
boil
water
(about
2 1/2 minutes).
Add brown sugar and heat 2 to 3 minutes until sugar is dissolved,
stirring
frequently as mixture boils.
Stir in flavoring.
Makes 2 cups.