Chocolate Zucchini Cake - cooking recipe

Ingredients

1/2 c. soft margarine
1/2 c. vegetable oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. sour milk
2 1/2 c. unsifted flour
4 Tbsp. cocoa
1/2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. cinnamon
2 c. grated, unpeeled zucchini
1/3 c. chocolate chips

Preparation

Grate zucchini.
Cream the margarine, oil and sugar.
Add eggs, vanilla and sour milk; mix well.
Add dry ingredients.
Mix well, then add zucchini.
Spoon into greased 9 x 13-inch pan and sprinkle with chocolate chips.
Bake at 325\u00b0 for 40 to 50 minutes.