Easy Turkey Divan - cooking recipe

Ingredients

2 pkg. (10 oz. each) frozen broccoli spears
2 Tbsp. grated Parmesan cheese
6 slices turkey (about 12 oz.)
1/4 c. milk
1/4 tsp. ground nutmeg
1 can (10 3/4 oz.) condensed cream of chicken soup
1/4 c. firm margarine or butter
1 c. Bisquick baking mix
2 Tbsp. grated Parmesan cheese

Preparation

Rinse broccoli under running cold water to thaw; drain thoroughly.
Heat oven to 400\u00b0.
Grease rectangular baking dish, 11 x 7 x 1 1/2-inches.
Arrange broccoli in dish; sprinkle with 2 tablespoons cheese.
Layer turkey slices on cheese.
Mix milk, nutmeg and soup; spoon over turkey. Cut margarine into baking mix and 2 tablespoons cheese until crumbly; sprinkle over soup mixture.
Bake uncovered until golden brown, about 25 minutes. Makes 6 servings.