Easy Sausage Pizza Bake - cooking recipe

Ingredients

1 lb. bulk pork sausage
3/4 c. onion, chopped
3 c. Bisquick mix
1 1/2 c. water
1 (15 1/2 oz.) jar thick spaghetti sauce
1 (4 oz.) can mushroom stems and pieces, drained
1 (2 1/4 oz.) can sliced ripe olives, drained
1 green pepper, cut into thin rings
2 c. shredded Cheddar cheese

Preparation

Heat oven to 425\u00b0.
Grease jelly roll pan.
Cook and stir sausage and onion in 10-inch skillet until sausage is brown; drain.
Mix baking mix with water.
Spread batter in pan.
Bake until crust is golden brown, about 25 to 30 minutes.