Bread Pudding - cooking recipe

Ingredients

5 slices bread (white)
3 eggs, well beaten
1 tsp. vanilla
vegetable cooking spray
2 c. milk
1 1/4 c. sugar
1 stick butter or margarine, melted

Preparation

Crumble bread or break into small, bite size pieces.
Mix all ingredients with the bread well.
Pour into a 13 x 9 x 2-inch baking dish which has been sprayed with vegetable cooking spray. Bake at 400\u00b0 for 25 to 30 minutes.