Hot Mustard Sauce - cooking recipe

Ingredients

2 lb. bag brown sugar
1 (24 oz.) mustard
2 medium onions, chopped
18 Hungarian hot peppers
12 c. flour
juice from onion and peppers

Preparation

Put in pan brown sugar and mustard.
Mix together in blender onion and hot peppers.
Cook over medium heat for 20 minutes.
Add flour and juice from onion and peppers.