Banana Oatmeal Muffins - cooking recipe

Ingredients

2/3 c. uncooked oats
1/2 c. milk
1/4 c. sugar
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. ground cinnamon
1/4 tsp. salt
1 c. mashed ripe bananas
1 egg, beaten
1/4 c. butter or margarine, melted

Preparation

In a medium bowl combine flour, sugar, baking powder, soda, cinnamon and salt.
Add the banana, egg and butter or margarine to the oatmeal mixture.
Add dry ingredients to the banana mixture, stirring just until moistened.
Fill greased muffin cups about 3/4 full.
Bake at 400\u00b0 for 15 minutes or until wooden pick inserted in center comes out clean.