Fruit Pizza - cooking recipe

Ingredients

9 oz. pkg. refrigerated \"slice and bake\" cookies
1 (4 oz.) pkg. cream cheese, softened
2 2/3 oz. pkg. frozen whipped topping, thawed
1/2 pt. fresh strawberries, halved
1 banana
4 to 5 slices canned peaches
2 2/3 oz. canned pineapple tidbits

Preparation

Cut cookie dough into 1/8-inch slices.
Spray pizza pan with Pam.
Arrange cookie slices on pan in a circular pattern, slightly overlapping.
Press lightly together to seal.
Bake at 375\u00b0 for about 10 minutes.
Cool crust.