Ingredients
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1/2 c. butter
3 c. Rice Krispies
1/2 c. sugar
1 can fruit cocktail
1 (21 oz.) can lemon pie filling
1/2 c. lemon juice
1 can condensed milk
Preparation
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Melt butter in a 13 x 9-inch baking pan.
Mix in Rice Krispies and sugar.
Pat mixture into pan and bake at 300\u00b0 for 12 minutes. Drain fruit cocktail and mix with lemon juice, condensed milk and lemon pie filling.
Spread on baked Rice Krispies mixture.
Freeze for 4 hours.
Serve with any whipped topping.
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