Cabbage Rolls(My Dad'S) - cooking recipe

Ingredients

1 large cabbage
1 lb. hamburger
1/2 lb. sausage
1 small onion
1 c. uncooked rice (not 5 Minute)
1 egg
salt
1 can stewed tomatoes
1 can tomato sauce

Preparation

Put cabbage head in boiling water to wilt.
Separate leaves. Combine ingredients.
Place filling in cabbage leaf and pin with toothpicks.
Place in deep pan and pour 1 can stewed tomatoes and 1 can tomato sauce over rolls.
Cook over low to medium heat, covered, 1 1/2 hours.