Sesame Spinach - cooking recipe
Ingredients
-
2 Tbsp. oil
2 cloves garlic
2 tsp. fresh, grated ginger
6 scallions, chopped fine
1 large bunch spinach, washed and drained
1 1/2 tsp. soy sauce
1 tsp. sesame oil
1/2 tsp. sugar
Preparation
-
Mix together the soy sauce, sesame oil and sugar.
Heat the oil in a skillet or wok.
Add garlic, ginger and scallions.
Saute over medium heat for 2 or 3 minutes.
Add spinach and stir-fry until cooked, but still crispy (2 to 3 minutes).
Add soy mixture and heat through.
Serve immediately.
Serves 4.
Leave a comment