Apple Cake - cooking recipe
Ingredients
-
2 c. flour
4 c. chopped apples (in a little water)
1/2 c. margarine
2 c. sugar
1 c. nuts
3 eggs
2 tsp. baking soda
Preparation
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Cream margarine, sugar, eggs, baking soda.
Add flour.
Fold in apples and nuts.
Use tube pan.
Bake at 350\u00b0 for 50 minutes.
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