Potatoes, Green Beans And Ham - cooking recipe

Ingredients

6 large red potatoes
2 cans green beans
1 onion
2 lb. seasoned ham

Preparation

In a large stock pot add 2 quarts of cool water.
Peel and cut potatoes in cubes; add to water.
Drain 2 cans of green beans; add to water.
Dice ham and add to water.
Cover pot. Cook over medium low heat until potatoes are done, about 45 minutes.