Lemon Jello Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines lemon cake mix
1 pkg. lemon jello
4 eggs
3/4 c. Wesson or Mazola oil
3/4 c. water

Preparation

Put all ingredients in mixing bowl and beat 5 minutes at medium speed.
Grease and flour funnel pan or rectangular pan. Pour into pan.
Bake at 350\u00b0 for 45 or 50 minutes.