Mexican Casserole - cooking recipe
Ingredients
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1 lb. ground beef
3/4 c. chopped onion
1 can cream of celery soup
1 can cream of onion soup
1 can cream of mushroom soup
1 can Ro-Tel with chillies
1 pkg. taco seasoning
1 1/2 c. grated cheese
1 bag Doritos
Preparation
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Brown onion and meat until tender; drain off grease.
Combine all soups, Ro-Tel and taco seasoning with meat.
Add Doritos, breaking into small pieces.
Mix well.
Add 1/2 cup cheese; mix. Sprinkle remaining cheese on top.
Bake in large, oblong dish (13 x 9-inch) 30 to 45 minutes at 375\u00b0 to 400\u00b0.
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