Dump Rice - cooking recipe

Ingredients

2 c. rice
2 cans beef consomme
2 cans French Onion soup
4 Tbsp. butter
1 small jar mushrooms, drained

Preparation

Mix rice, beef consomme and soup together and put in a casserole dish.
Put 4 tablespoons of butter on top of rice mixture.
Lay drained mushrooms on top.
Bake 45 minutes at 350 degrees; if juicy, cook longer.