Ham Dip - cooking recipe

Ingredients
    1 can chunked ham, drained
    1 c. chopped onions
    2/3 c. mayonnaise
    1 c. chopped peppers
    1/2 c. Parmesan cheese
    2 (8 oz.) pkg. cream cheese
Preparation
    Place all ingredients except cream cheese in a food processor and blend.
    Add the cream cheese in small spoonfuls and blend after each addition.
    Place in small container and refrigerate.

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