Ham Dip - cooking recipe
Ingredients
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1 can chunked ham, drained
1 c. chopped onions
2/3 c. mayonnaise
1 c. chopped peppers
1/2 c. Parmesan cheese
2 (8 oz.) pkg. cream cheese
Preparation
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Place all ingredients except cream cheese in a food processor and blend.
Add the cream cheese in small spoonfuls and blend after each addition.
Place in small container and refrigerate.
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