Good Pie Dough - cooking recipe

Ingredients

5 c. flour
2 c. shortening
1 Tbsp. sugar
1 tsp. salt
1 egg, break in cup and fill with water

Preparation

Sift flour.
Add sugar and salt; cut in shortening.
Add water and egg gradually to make a soft dough.
Roll out on a lightly floured board for desired size.
Bake at 250\u00b0 until brown.