Diablo Chili Dip - cooking recipe

Ingredients

1 can condensed chili beef soup
1 can condensed nacho cheese soup/dip
chopped tomato
chopped scallions
chopped red or green bell peppers
chopped pitted ripe olives
sour cream

Preparation

Heat soups over low heat until hot and bubbly, stirring often. Pour into serving dish and top with remaining ingredients.
Serve hot
with tortilla chips or fresh vegetables for dipping.