Candy Bar Brownies - cooking recipe

Ingredients

2 Mounds candy bars
1/2 c. shortening
1 c. plain flour
1 c. sugar
1/2 tsp. salt
2 eggs
1 tsp. vanilla
1/2 c. chopped nuts

Preparation

Melt candy bars and shortening.
Remove from heat.
Add remaining ingredients; blend well.
Spread in greased 9-inch square pan.
Bake at 350\u00b0 for 25 to 30 minutes.
While warm, cut into bars.