Apple Crisp - cooking recipe

Ingredients
    3 to 4 medium apples
    3/4 c. quick oats
    3/4 c. brown sugar
    1/2 c. flour
    1 tsp. cinnamon
    1/2 c. margarine
Preparation
    Pare apples and slice thin.
    Arrange slices in 8-inch round pan.
    Combine oatmeal, sugar, flour and cinnamon; cut in margarine.
    Sprinkle this mixture over apples.
    Bake at 350\u00b0 for 35 to 40 minutes.
    (Can use 8-inch square pan.)

Leave a comment