Strawberry Romanoff Swizzle - cooking recipe

Ingredients

2 c. orange juice
2 c. frozen whole unsweetened strawberries, partially thawed
2 (12 oz.) cans lo-cal strawberry carbonated beverage, chilled
1 (12 oz.) can lo-cal lemon-lime carbonated beverage, chilled

Preparation

In blender, combine orange juice and berries.
Cover and blend until pureed.
Strain into large pitcher.
Pour carbonated beverages down side of pitcher.
Stir gently.
Serve over ice in tall glasses.
If desired, garnish with fresh strawberries.
Makes 8 servings.