Meat Loaf - cooking recipe

Ingredients

2 lb. ground chuck
2 Tbsp. flour
1/2 c. finely chopped bell pepper
2/3 c. fine cracker crumbs
1/2 c. finely chopped onion
1/4 c. water (soak crumbs in)
2 eggs
2 Tbsp. Dale steak sauce
1 can tomato sauce
1/2 c. ketchup
2 Tbsp. mustard

Preparation

Mix the ground chuck, bell pepper, onion, eggs, flour, Dale sauce and cracker crumbs together.
Shape in loaf.
Bake in a 350\u00b0 oven for 45 minutes.
Mix the tomato sauce, ketchup and mustard together; pour over meat loaf.
Continue cooking for an additional 10 minutes.