Haystack Candy - cooking recipe

Ingredients

1 (12 oz.) pkg. butterscotch chips
1 (5 oz.) can chow mein noodles
1 c. peanuts

Preparation

In medium saucepan over
low
heat
melt chips.
Remove from heat and stir in
noodles and peanuts.
Drop by teaspoonfuls onto waxed paper.
Allow to set until hardened.