Deviled Ham And Cheese Log - cooking recipe

Ingredients
    1 (4 1/2 oz.) can deviled ham
    1/4 c. finely chopped pecans
    1 (8 oz.) pkg. cream cheese
    1/4 tsp. garlic salt
    1/2 tsp. Worcestershire sauce
    1/4 tsp. Tabasco
    paprika
Preparation
    Blend ham with pecans, cream cheese and seasoning; shape into log roll.
    Chill.
    Sprinkle paprika on waxed paper and roll log evenly with paprika.
    Wrap in waxed paper and chill overnight to blend flavors well.
    Slice and serve on crackers or party rye. Makes 24 servings.

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