Chicken Tortilla Ole(Serves 6 To 8) - cooking recipe

Ingredients
    1 (16 oz.) can diced tomatoes
    1 c. sour cream
    1/3 c. chopped onion
    3 c. cooked chicken, cut up *
    1 (4 oz.) can diced green chilies
    1 tsp. chili powder
    1 1/2 c. shredded Monterey Jack cheese
    9 (8-inch) flour tortillas
Preparation
    *Prepare whole chicken; place breast side down in microwave-safe dish with lid.
    Microwave on High power for 15 minutes.
    Turn over.
    Microwave 25 minutes on Medium power (50%). Uncover; allow to cool and remove from bones.

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