Chicken Tortilla Ole(Serves 6 To 8) - cooking recipe
Ingredients
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1 (16 oz.) can diced tomatoes
1 c. sour cream
1/3 c. chopped onion
3 c. cooked chicken, cut up *
1 (4 oz.) can diced green chilies
1 tsp. chili powder
1 1/2 c. shredded Monterey Jack cheese
9 (8-inch) flour tortillas
Preparation
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*Prepare whole chicken; place breast side down in microwave-safe dish with lid.
Microwave on High power for 15 minutes.
Turn over.
Microwave 25 minutes on Medium power (50%). Uncover; allow to cool and remove from bones.
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