Peach Cake - cooking recipe

Ingredients

2 c. sugar
2 eggs
1 c. oil
1 large can peaches and juice
1 tsp. nutmeg
1 tsp. cloves
1 tsp. allspice
1 tsp. cinnamon
2 tsp. soda
1 tsp. salt
1 c. chopped nuts
4 c. all-purpose flour

Preparation

Mix all together well.
Pour into greased tube pan.
Bake at 350\u00b0 for 1 hour and 20 minutes.