Crumble Pie - cooking recipe
Ingredients
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apples
cinnamon or nutmeg
1 c. flour
3/4 c. sugar
1 tsp. baking powder
1 egg
1/2 stick butter (solid)
Preparation
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Peel enough apples (slice thin) to fill a 2-quart baking dish. Sprinkle top with some cinnamon or nutmeg.
Mix together last 5 ingredients.
Put ingredients in your hands and mix until they are crumbly.
Sprinkle over apples and bake until brown.
Bake at 350\u00b0 for 25 to 30 minutes.
Serve with milk or ice cream.
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