Ingredients
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2 pkg. orange jello
3 c. hot water
1 large can apricots, drained and cut fine
1 large can crushed pineapple, drained
3/4 c. miniature marshmallows
Preparation
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Dissolve the jello with the hot water; let cool.
Add the apricots, pineapple and marshmallows.
Let set.
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