Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
2/3 c. milk
dash of salt
1 tsp. vanilla
2 to 3 Tbsp. butter
2 to 3 Tbsp. peanut butter

Preparation

Combine sugar, milk and salt in medium saucepan.
Bring to a boil, stirring constantly.
Boil until the soft ball stage is reached, then remove from heat.
Stir in vanilla, butter and peanut butter.
Beat off some of the gloss.
Put in pan or a large plate to cool.