Scalloped Pineapple - cooking recipe

Ingredients

8 slices of bread, cubed or broken
1 large can crushed pineapple with juice
1 c. sugar
1/4 lb. (1 stick) butter or margarine

Preparation

Mix all together.
Place in buttered casserole and bake for 30 to 40 minutes at 350\u00b0.
Serve hot.