Sausage Casserole - cooking recipe

Ingredients

1 lb. sausage
Rice-a-Roni (Chicken flavor)
cream of chicken soup
cheese (grated)

Preparation

Brown sausage.
Place sausage in casserole dish and pour rice-a-roni and cream of chicken soup and a little water and mix all together.
Grate cheese over top. Bake for about 25-30 minutes at 375\u00b0.