Peanut Butter Cups - cooking recipe

Ingredients

1 stick butter
1 c. peanut butter (crunchy or smooth)
2 c. chocolate chips
1/3 lb. graham crackers, crushed
1 lb. powdered sugar

Preparation

Beat butter and peanut butter. Add graham crackers and powdered sugar. Press into an 8 x 8-inch pan. Melt chocolate chips and spread over peanut butter mixture.
Cool. Cut into squares.