Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 qt. peaches with syrup
1 c. flour
1 c. sugar
1 c. milk
2 tsp. baking powder
dash of salt

Preparation

Melt butter in a 9 x 13-inch pan.
Pour peaches over the butter.
Combine remaining ingredients and pour over the peaches. Bake at 350\u00b0 for 35 to 40 minutes.